Our barrel-aged balsamic vinegar of Modena, Italy has been blended with fresh pear essence to create this rich and versatile vinegar. Its fresh, subtle & tangy character will enhance your favorite pear and goat cheese salad when whisked with Calivirgin Premium Extra Virgin Olive Oil, or over a prosciutto and arugula pizza. If you are looking for something sweet, incorporate it in your next apple crisp pie!

SUGGESTED USES:

• Fruit Tart Glaze
• Drizzle Over Soft Cheeses
• Roasted Butternut Squash
• Wild Rice Pilaf
• Braised Short Ribs
• Whipped Mascarpone Cream
• Pear & Walnut Salad
• Sangria
• Oatmeal