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Premium Extra Virgin Olive Oil Gallon

Premium Extra Virgin Olive Oil Gallon

(67 reviews) Write a Review

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$125.00
CLUB PRICE: $100.00 (20% OFF) learn more

A unique, unfiltered blend of estate-grown, Arbequina, and Koroneiki olives. Produced in Lodi, California, this oil offers a palate rich in aromas, flavors, and taste, it's a go-to for enhancing a variety of dishes. Fresh, aromatic, fruity flavor, perfect for dipping but mild enough to use as a culinary staple in your kitchen.

Buy in bulk and save! There are more than seven 500ML bottles of our flagship bottle in this one gallon.

Packaged in a 3785.41 mL / 128 fl. oz. jug

 

 

67 Reviews Hide Reviews Show Reviews

  • 5
    Simply the best!

    Posted by Jamie Robillard on 30th Apr 2017

    I discovered this olive oil while wine tasting in Lodi, and now am hooked! In fact I'm so hooked I had to step up to the large size...but its a great price for a fantastic product. I can't imagine buying any other olive oil.

  • 5
    Love!

    Posted by Sammy H. on 21st Mar 2017

    I have been using Calivirgin olive oil for years and naturally my consumption has reached the level of a gallon jug which is a better value compared to the glass bottle. Use this for absolutely everything!!

  • 5
    Best olive oil around hands down!

    Posted by Betsy Youngsma on 8th Feb 2017

    Beautiful fresh fruity....clean. Perfect.

  • 5
    Finally....

    Posted by Unknown on 13th Nov 2016

    I haven't bought olive oil from a single producer before. Now I won't go back. Amazing taste. Delighted with this and happy to support a small American producer. All good. Christmas presents all around!

  • 5
    Right for me.

    Posted by Sandi on 17th Oct 2016

    It is just the best and ideal for cooking and salads. Thank you!!! Miss you at the Olive Festival in the fall in Paso!

  • 4
    More acid than 2014!

    Posted by Jerri on 3rd Oct 2016

    I fell in love with the lovely fruity low acid 2014 Calivirgin. This one (2015) that I just received is nice, but not nearly as full, round, and LOW acid as the 2014.

  • 5
    A tasting experience unlike any experienced by my son and I..

    Posted by Katrina on 29th Aug 2016

    In Jan. of this year I was fortunate to see a 60 min. program on olive oil products which propelled me into an internet search for a genuine product. We ordered our first gallon in April and were humbled to be given the chance to savor the nuances of a quality olive oil. Like children we experienced our "first" taste of flavors we had only read about: fruity, grassy, herby....space does not allow. We have just received our second gallon and once again we remember how fortunate we are to obtain products from a company with experience and integrity. Thank you Calivirgin!

  • 5
    best olive oil period

    Posted by Unknown on 22nd Aug 2016

    The best mafia free oilve oil !

  • 5
    CALVIRGIN OLIVE OIL IS THE BEST

    Posted by Bobbie Fasano on 18th Jul 2016

    I use olive oil for cooking and for homemade salad dressing and CALVIRGIN OLIVE OIL IS the best. It has a peppery taste and is light on the tongue. It is not bitter, musky or heavy. It is my favorite and go to olive oil for Italian food.

Key Features

  • AWARDS

    Calivirgin olive oils have consistently medaled in all of the national competitions making us one of the most awarded companies in the nation. Notable Awards for this product include a SOFI in 2017, 8 Gold, 7 SIlver, and 2 Bronze.

  • FLAVOR PROFILE

    Our olive oils offer a palate rich in aromas, flavors and tastes. This product offers a fresh, aromatic, fruity flavor that is perfect for dipping but mild enough to use as a culinary staple in your kitchen.

  • NON-GMO

    Our olive oils are naturally non-GMO. There are no varietals available in the world today (including ours!) that are produced using genetic engineering.

  • SUSTAINABLE

    Sustainable and organic farm practices help us get the most out of the ground and keep an already healthy product even healthier. See how here.

  • COLD-PRESSED

    Our olive oils are Cold-Pressed (or cold-extracted) which means the finished product is of superior quality, obtained from the first pressing, and without excessive heat. This ensures high fragrant aromas and flavors as well as many healthful qualities.

  • GLUTEN FREE

    Our olive oils are naturally gluten-free, since they are made from olives (and sometimes produce) and nothing else. In addition, we do not cross-contaminate any equipment during processing (just in case you were wondering).

Customer Reviews

  • 5
    Simply the best!

    I discovered this olive oil while wine tasting in Lodi, and now am hooked! In fact I'm so hooked I had to step up to the large size...but its a great price for a fantastic product. I can't imagine buying any other olive oil.

  • 5
    Love!

    I have been using Calivirgin olive oil for years and naturally my consumption has reached the level of a gallon jug which is a better value compared to the glass bottle. Use this for absolutely everything!!

  • 5
    Best olive oil around hands down!

    Beautiful fresh fruity....clean. Perfect.

  • 5
    Finally....

    I haven't bought olive oil from a single producer before. Now I won't go back. Amazing taste. Delighted with this and happy to support a small American producer. All good. Christmas presents all around!

  • 5
    Right for me.

    It is just the best and ideal for cooking and salads. Thank you!!! Miss you at the Olive Festival in the fall in Paso!

  • 4
    More acid than 2014!

    I fell in love with the lovely fruity low acid 2014 Calivirgin. This one (2015) that I just received is nice, but not nearly as full, round, and LOW acid as the 2014.

  • 5
    A tasting experience unlike any experienced by my son and I..

    In Jan. of this year I was fortunate to see a 60 min. program on olive oil products which propelled me into an internet search for a genuine product. We ordered our first gallon in April and were humbled to be given the chance to savor the nuances of a quality olive oil. Like children we experienced our "first" taste of flavors we had only read about: fruity, grassy, herby....space does not allow. We have just received our second gallon and once again we remember how fortunate we are to obtain products from a company with experience and integrity. Thank you Calivirgin!

  • 5
    best olive oil period

    The best mafia free oilve oil !

  • 5
    CALVIRGIN OLIVE OIL IS THE BEST

    I use olive oil for cooking and for homemade salad dressing and CALVIRGIN OLIVE OIL IS the best. It has a peppery taste and is light on the tongue. It is not bitter, musky or heavy. It is my favorite and go to olive oil for Italian food.

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