Made with our Calivirgin Rustic Rosemary Olive Oil
Servings: 4 | Prep Time: 10 min | Total Time: 35 min
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INGREDIENTS
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INSTRUCTIONS
- 1 ½ pounds potatoes, peeled and diced ½-inch
- 1 tablespoon Calivirgin Rustic Rosemary Olive Oil
- Salt and pepper, to taste
- 1 clove garlic, minced
- Fresh rosemary, for garnish
- Add Calivirgin Rustic Rosemary Olive Oil to a skillet over medium heat.
- Add the potatoes and stir to coat. Season with salt and pepper.
- Cover and cook for 10 minutes.
- Uncover and raise the heat to medium-high. Cook for 10 more minutes, stirring occasionally.
- Add garlic and rosemary and cook for 5 more minutes.
Rustic Rosemary Olive Oil
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