BLOOD ORANGE BALSAMIC VINEGAR RECIPES
Our barrel-aged balsamic vinegar of Modena, Italy has been blended with sweet blood orange flavor, to create this inspirational and versatile vinegar. Its fresh, subtle & tangy character will enhance your favorite baby greens salad when whisked with Calivirgin olive oil, or spark up your summer grilled vegetables. Mix half & half with white wine and brush on chicken or fish as a marinade.
SUGGESTED USES:
- Berry Compote
- Glazed Salmon
- Chocolate Truffles
- Avocado Salad
- BBQ Sauce
- Balsamic Spritz
- Chicken Stir-Fry
- Sweet Potatoes
- Roasted Pork Chops